Items where Author is "Ojokoh, A"

Article

Eromosele, Ojokoh and Ojokoh, A and Ekundayo, O and Ezem, Linda and Chukwudum, A (2017) Effect of Fermentation on the Proximate Composition of Ripe and Unripe Plantain Flour. Journal of Advances in Microbiology, 2 (3). pp. 1-10. ISSN 24567116