Items where Author is "Ojokoh, A. O."

Article

Obaroakpo, J. U. and Iwanegbe, I and Ojokoh, A. O. (2017) The Effect of Fermentation and Extrusion on the Microbiological Composition of Millet and Defatted Soybean Blends. Journal of Advances in Microbiology, 2 (3). pp. 1-10. ISSN 24567116