Items where Author is "Obaroakpo, J. U."

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Obaroakpo, J. U. and Iwanegbe, I and Ojokoh, A. O. (2017) The Effect of Fermentation and Extrusion on the Microbiological Composition of Millet and Defatted Soybean Blends. Journal of Advances in Microbiology, 2 (3). pp. 1-10. ISSN 24567116

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